Signature Sandwiches

Sammiches, dogs, and wraps

Signature Sandwiches are served with your choice of fries or tater tots.

Side Substitutions

Side salad – $2.00
Cheese curds – $2.99
Cup of Mac & Cheese – $4.99

Buffalo Chicken Sandwich

$10.99

Freshly breaded fried chicken breast tossed in Frank’s buffalo sauce. Topped with bleu cheese crumbles and served on a fresh bun.

Nathan’s All Beef Dog

$6.99

A grilled 1/4 pound Nathan’s Famous all beef dog served on a fresh bun. Chopped onions & relish available on request.

Andouille Sausage

$9.99

A grilled spicy Johnsonville andouille sausage served on a fresh bun with Gulden’s brown mustard, diced onions, and fresh warm sauerkraut.

Grilled Cheese

$6.99

Lavishly buttered Texas Toast layered with Swiss, Cheddar, and American cheeses melted to perfection.

Add-ons

BACON – $1
TOMATO – $1
BOLOGNA – $1
NATHAN’S FAMOUS HOT DOG – $2.50

Buffalo Chicken Wrap

$9.99

Deep fried chicken tenders tossed in Frank’s buffalo sauce wrapped in a warm flour tortilla with lettuce, tomatoes, and bleu cheese crumbles.

Veggie Burger

$9.99

A rich & spicy black bean kosher & vegetarian burger topped with guacamole and cucumber slices. Served on toasted bun.

Bratwurst

$8.99

A Johnsonville brat grilled and served on a fresh bun. Onions and sauerkraut available on request.

Fried Bologna Sammich

$8.99

Grilled Oscar Mayer bologna with melted American cheese. Served on toasted Texas toast with mayonnaise.

Sloppy Joe

$8.99

House made Angus beef sloppy joe with onions, served on a toasted bun.

B.L.T.

$7.99

A generous portion of bacon with lettuce & tomatoes glued together with mayonnaise and served on Texas Toast.

*Caesar Salad Wrap

$7.29

Chopped romaine lettuce and shaved parmesan cheese tossed in our Caesar dressing wrapped in a flour tortilla.

Add-ons

Chicken Breast – $3.00

(GF) = While we offer gluten-free menu options, we are not a gluten-free kitchen. Cross-contamination could occur and Swanky’s is unable to guarantee that any item can be completely free of allergens.

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.